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    Jun 19, 2020 1:45:33 PM Wout Spanjers

    Choosing the right pressure hose

    The pressure hose – or suction and delivery hose – you should choose for your food industry business depends on three things: the products that pass through the hose, the temperature of the products...
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    Jun 19, 2020 12:07:25 PM Maarten de Geus

    I’m looking for a high-pressure hose. Which is the best one for me to choose?

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    Jun 16, 2020 2:02:28 PM Jannes Voss

    Cleaning and the coronavirus - Food Processing

    With the virus crisis, sanitation is needed for the safety of workers as well as product.
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    Apr 22, 2020 2:00:00 PM Jannes Voss

    Choosing a cleaning hose with textile layer or steel layer?

    Cleaning hoses are available in various designs. For example, you can choose between a hose with a textile layer or a hose with a steel layer. But what is the difference between these two designs and...
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    Apr 13, 2020 2:49:00 PM Wout Spanjers

    When is a HACCP plan needed?

    Organizations that produce or process food must describe all possible risks in a food safety plan - the HACCP plan. Within the HACCP plan, all possible risks are identified and controlled in a...
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    Apr 9, 2020 2:23:08 PM Maarten de Geus

    Global GAP: these are the personal hygiene requirements in greenhouse horticulture

    To comply with the guidelines of the Global GAP as a business person in the greenhouse horticulture sector, you have to comply with requirements in a range of areas. Personal hygiene is one of them....
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    Apr 9, 2020 2:16:47 PM Maarten de Geus

    Hygiene certificates for greenhouse horticulture: a guarantee of good hygiene

    If you pay a lot of attention to good hygiene as a business person in the greenhouse horticulture sector, then it’s a good idea to share this with the outside world as well. A hygiene certificate...
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    Apr 9, 2020 2:14:06 PM Wout Spanjers

    Three tips for avoiding rose diseases in the greenhouse

    As a rose grower, you will always be concerned about the introduction of rose diseases, which are often caused by mould or bacteria. With good hygiene, you can keep these culprits at bay. In this...
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    Mar 16, 2020 11:52:24 AM Wout Spanjers

    A growing food business? Choose a suitable cleaning system

    Do you want to purchase an industrial cleaning system for your business? Then don’t just focus on the present but also look to the future. Growth in the forecast? A cleaning system can be expanded in...
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    Mar 16, 2020 11:49:36 AM Milou Heetkamp

    Get more out of a cleaning system with a service contract

    Open Plant Cleaning (OPC) is essential in the food industry. It is a very important link in the hygienic production process. A good industrial cleaning system is essential for this.
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    Mar 16, 2020 11:46:58 AM Maarten de Geus

    Open Plant Cleaning: a total solution for hygienic business premises

    Open Plant Cleaning (OPC) is essential in the food industry. It is a very important link in the hygienic production process. A good industrial cleaning system is essential for this.
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